The condition of food when it reaches the market is paramount, writes Mark Mitchell, Chairman of the Australian Food Cold Chain Council (AFCCC), he contends all cold food transport must be fit for purpose.
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Eight Fundamentals of Cold Chain Asset Compliance
The Australian Food Cold Chain Council’s reason for being is to encourage every company working in the cold chain space to to follow the eight fundamentals of cold chain asset compliance, writes Mark Mitchell, Chairman of the AFCCC. But as we know only too well, compliance means different things to different people, and the assets used in the cold chain are often forgotten about.
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Australia Can Add This To Its Century of Firsts
Mark Mitchell, Chairman of the Australian Food Cold Chain Council (AFCCC) celebrates a rare achievement for refrigerated transport, in which Australia can add this to its century of firsts.
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Air Flow Can Be Tricky
Mark Mitchell, Chairman of the Australian Food Cold Chain Council (AFCCC) explains the issues around the way a refrigerated load is loaded , and its effect on the efficiency of the refrigeration, because air flow can be tricky.
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Effectiveness of Refrigeration Power
The Forgotten Feature of Thermal Efficiency, the effectiveness of refrigeration power is dicussed by Mark Mitchell, Chairman, Australian Food Cold Chain Council (AFCCC).
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The Push is On to Improve Cold Chain Skills
Our food culture needs to change, reckons Mark Mitchell, Chairman of the Australian Food Cold Chain Council (AFCCC) as he tells us, the push is on to improve cold chain skills.
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Effort to Limit This Country’s Horrendous Food Wastage
Up until a few of months ago, many organisations involved in moving chilled food from farm or manufacturing facility to consumers were happy in their isolation, giving lip service to calls for greater effort to limit this country’s horrendous food wastage by applying quality management systems to their whole process writes Mark Mitchell, Chairman of the Australian Food Cold Chain Council (AFCCC).
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Fast Food Industry Should be Delivering the Covid Vaccine
Mark Mitchell, Chairman of the Australian Food Cold Chain Council (AFCCC) is asking a simple question, maybe the fast food industry should be delivering the Covid vaccine? Those looking at distributing the Covid-19 vaccine should get some tips from our cold chain professionals.
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When Things Go Wrong, the Finger Pointing Starts
Mark Mitchell, Chairman of the Australian Food Cold Chain Council (AFCCC) looks at the blame game in the cold chain, because when things go wrong, the finger pointing starts.
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